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23 Replies to “easy things to cook desserts: 10 Ice Cream Recipes To Keep You Cool All Summer • Tasty”

  1. I made this, and it turned out really good! But I was literally whipping it for hours (not exaggerating) and it never made peaks. It just sorta got a tiny bit thicker. I tried it again with colder cream, yet the same thing happened. What am I doing wrong?

  2. Hey, I wanna make this at home but I can't have the exact measurements for the condensed milk. How many mL are in one can? or What is the exact measurement of the condensed milk needed to make the ice cream?

  3. I can't believe that the icecream is gonna be that creamy when coming out of the fridge (would be interesting at which temperature they put it in there), because I did some icecream with a machine and still it was extremely stiff after just a short time in the freezer

  4. Hey, Looks like I got here before all the quaranteens

    But congrats on coming this far here’s your trophy 🏆

    Can I entrust you in some hunting? If you can find my username in 3 different tasty videos u get a trophy 🏆.

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