46 Replies to “easy things to cook for lunch: Easy Vegan Weeknight Dinners”

  1. I tried the first recipe, must say it's pretty good. Even tho i don't know why it needs plant milk, i used my selfmade oatmilk and i didn't tasted anything of it.

  2. I love your recipes even if I am not vegan! I wanted to check out your cookbook and clicked the link you gave but it tells me it’s virus! Can you check the link to your cookbook maybe something is wrong with it?

  3. I have made the creamy one pot pasta and the takeout style tofu with broccoli, both very easy and dee-licious. Now am making the pad thai but need the directions for the spaghetti squash and don't see it here. I also am going to make the burgers, and can't wait to make the takeout and pasta again. My only criticism might be that the pasta was a little dry, just added some more liquid, no problem. Great stuff here!

  4. I'm not a vegan but I'm going a vegan diet for 40 days, but anyways I just wanted say what the heck is dariy free milk???! Milk is a dariy!!! How can it be dairy free??? Lol🤣 milk is what makes cheeses, butter and cream a dairy product!

  5. Made the bean burgers. They were really good! But it was way harder to mash beans than it looks like in this video.

  6. I was vegan for 10 years, I'm not anymore but still incorporate recipes into my diet. I've gotta say, I got absolutely sick and tired of tomato pasta! I will never eat it again, it was often the only thing on offer if I wasn't cooking for myself

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